High Mountain Tea
Da Hong Pao - Big Red Robe
Da Hong Pao - Big Red Robe
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This variety has strong links to a Ming Dynasty Emperor who provided his royal robes to protect the four original plants that produced this famous variety. Over the centuries Big Red Robe has become one of the most famous and sort after teas in the world. It is renowned for it distinctive black twisted slender leaf and rich roasted aroma. A smooth wholesome taste closer to an early-picked black tea.
Health & Wellness Benefits
In Traditional Chinese Medicine (TCM), Black Tea is considered warming and nourishing. It is believed to support kidney function, improve bone strength and mineral density, aid digestion, and promote healthy circulation. Naturally rich in antioxidants, it helps restore balance and vitality, offering both comfort and gentle energy in every cup.
Brewing Instructions
Use 3–5 grams of tea per 500ml pot. Brew in a glass teapot, porcelain gaiwan, or clay teapot with freshly boiled water (90–95°C) for 2–3 minutes. Re-infuse the same leaves up to 3 times, adjusting steeping time to taste.
All the tea in China
Three thousand years ago the Chinese started producing tea and have been perfecting the art and skill ever since. Chinese Tea is by far the most complex and most prized tea in the world. Take yourself back to ancient China; drink tea that only the Emperors would exclusively consume and enjoy the complexity and depth of this highly prized and internationally sought after product. High Mountain Tea Co tea…ancient wisdom in a cup!